Issues in Contemporary Agriculture
The key issues in contemporary agriculture can be grouped in the
subject areas of: economics and innovation, environment, food, fibre,
pharmaceuticals, and fuel.
Here you will find information and news on the contributions that
the scientific and professional communities in Canada and internationally
are making in response to, and anticipation of, consumer, buyer and
societal demands of contemporary agriculture.
AIC is in the process of establishing committees that will develop
briefing notes and policy positions on key issues, which will be posted
as they become available. If you are interested in assisting with this work,
click here to learn more.